Our Own Church, So Full of Flavor: Turnip Cake, Dumplings, Hot Pot…

Today is Sunday, June 29th, and there’s breakfast. I chose the Singapore-style fried turnip cake. It’s not a store-bought instant product; the turnip cake was made by Sister J herself, rich and fragrant in taste. Sunday breakfast at the new church has been going on for half a year now, ever since we moved here […]

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